A tasty crumb full of powerful flavour to enhance any dish.
A deliciously simple fish dish with fresh foraged wild garlic.
Delicious summery dessert that’s very simple to make.
This is probably the most creative i have got in my career when it comes to desserts, no it is not a traditional banoffee pie but that is the whole point.
I briefly talked about the braised pork belly in my surf and turf article. I’ve cooked some more since then and this time remembered to take some photographs of the process.
Ribeye / Red Onion Marmalade / Portobello Mushroom /
A good way to start a monday
Knives / Spoons / Lemons
The Recipe for a night at the stove…
Cider Braised Pork Belly / Scallops / Black Pudding Bon Bon / Cauliflower Puree / Pea Puree / Fondant Potato / Crackling / Chantenay Carrots / Apple Sauce / Red Wine Jus
6 hour braised pork / Cauliflower Purée / Apple purée / Pea Shoots / Crackling